Restaurant Menu

with tomato sauce and peas

beef and pork, Grana cheese, egg and aromatic herbs

with potatoes and onions

assorted cured meats and selected cheeses

vegetables with sweet-and-sour pinzimonio

with bacon

sheep’s milk cheese

with tomato sauce and sweet paprika

With a lemon dressing

Beef and pork ragù

With guanciale, pecorino cheese and black pepper

Tomato sauce, guanciale and Pecorino Romano

With sautéed vegetables

With oven-roasted potatoes

Crisp lettuce with chicken, croutons and Parmesan

Crisp lettuce with tomatoes, hard-boiled eggs, tuna, anchovies and onions

Filled with Ticinese luganighetta sausage

Red, yellow and orange datterino tomatoes

Classic lasagne, oven-baked with Parmesan

With its natural cooking jus

With seasonal vegetables and oven-roasted potatoes

Assorted flavours